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June 2008
Hi-tech kitchens cut costs. Restaurant operators
are finding technology solutions are saving time, money and labor,
whether they are using automated appliances or interfacing new
technology with existing point-of-sale systems.
> Read
article
from QSR Web by Christa Hoyland, Editor
January 2008
SCK Launches
QPM with Partners FAST, documentor, MICROS and NCR
November 2007
Eric Pias appointed as Director of Product Development
October 2007
Donn Wilson Joins Board of Directors
September 2007
Jeffrey I. Krantz appointed as Director of Strategic Business Development
and Technology Strategy
June 2007
SCK Appoints
Christian Koether as Director Business Development
March 2005
SCK Direct,
Inc. Announces Launch of its Version 3.0 Software and Services
In the News
Wireless Solutions
Being Employed to Control Kitchen Processes Aboard Navy Ships
September 5, 2003
Smart
Commercial Kitchen® First Application Software Registered as
NAFEM Data Protocol Compliant
September 5, 2003
SCK®
and Progressive Software Demonstrate POS Interoperability at NAFEM
’03 Show
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